Region: France, Bordeaux (Bordeaux Supérieur)
Varietal: 60% Merlot, 20% Cabernet Sauvignon, 20% Cabernet Franc
Alcohol: 13.5%
Colour: Red
Nose: An elegant wine with a very intense nose with aromas of red and black fruits.
Palate: Intense and concentrated, with ripe, spicy, cassis and dark fruit character. Well-structured but with soft, sweet tannins. Produced in a polished, modern style, with a long, persistent finish.
Food Pairing: Excellent with red meats (hangar steak, braised lamb shank)and richly flavored fowl (tea-smoked duck).
Varietal: 60% Merlot, 20% Cabernet Sauvignon, 20% Cabernet Franc
Alcohol: 13.5%
Colour: Red
Nose: An elegant wine with a very intense nose with aromas of red and black fruits.
Palate: Intense and concentrated, with ripe, spicy, cassis and dark fruit character. Well-structured but with soft, sweet tannins. Produced in a polished, modern style, with a long, persistent finish.
Food Pairing: Excellent with red meats (hangar steak, braised lamb shank)and richly flavored fowl (tea-smoked duck).